The current drought in Georgia could potentially impact not only the quantity but the quality of GeorgiaÕs drinking water. The following drought guidance is to be used as a reference for background information as well as recommendations in protecting the health of Georgia citizens during current drought conditions. This Drought Response Guidance document provides information for health care providers on susceptible populations, private well owners, hospitals and health care facilities, restaurant owners, food retailers and processors and is intended for use by Health Officers at the Districts, Local Health Departments, hospitals and primary care providers in communicating the risks associated with the current drought to susceptible populations, private well owners as well as the general public and by the food industry.